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Everyone enjoys the suggestion of taking a seat to a scrumptious home-cooked meal, but with today's hectic schedules, it can be more difficult than ever to discover the moment to place one together. The good news is, assistance is out there, the Dolma (Cabbage Roll) recipe and suggestions in this post will assist you assembled well balanced meals for your household in a remarkably, short time.

You need Cabbage.
Use Leftover jollof rice/ any type of Rice.
You need to prepare Minced meat.
Use Onions, Pepper mix.
You need Seasonings and spices.

Boil a whole cabbage 🥬.
Spread left over rice and minced meat on each cabbage leaf, roll and clip with toothpicks.
In a new pot, fry onions and add the pepper mix and continue to fry. Season up and spice it up too. And little water to make a sauce. Arrange the cabbage rolls and sprinkle more sauce on top of it. Cook on low high for about 10 minutes..

Now that you have reviewed the Dolma (Cabbage Roll) recipe, and also you have the knowledge that you need to perform in the kitchen area. Obtain that apron out, dust off your blending bowls as well as roll up your sleeves. You have some cooking to do.

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