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If you are having problem lately in the kitchen when it concerns obtaining your food just right, you are not the only one. Many individuals have natural cooking talent however not quite sufficient knowledge to prepare with perfection. This Qeema Bharay Karele dish is a good start, simple to cook and scrumptious.

Provide Bitter melon (Karely).
You need Water.
Prepare Cooking oil.
Prepare Ginger garlic paste.
You need to prepare Onion (sliced).
Prepare Tomato (chopped).
Provide Crushed Coriander.
Prepare crushed chilli.
Use cumin powder.
You need to prepare chilli powder.
You need water.
You need to prepare Fresh coriander.
Prepare green chilli.
Provide Ingredients for Mince Filling.
Provide Beef Mince.
Provide Onion chopped.
Provide Ginger Garlic Paste.
You need Cumin.
Provide Chilli Powder.
You need Salt.
Prepare Cumin Powder.
You need to prepare Crushed Chilli.
Use Garam Masala.
Use turmeric Powder.
You need tomatoes (chopped).
You need Yogurt.
Use Coriander Powder.
Provide Oil.
Use Green Chilli 2-3 (sliced).

In a cooking pan add beef mince, water and cook for 6-8 minutes Now add onion, ginger garlic paste, cumin seeds, red chilli powder, salt, cumin powder, crushed red chilli, garam masala, turmeric, coriander powder and cook for a while Now add tomatoes, yogurt, cooking oil, green chilli and cook it until tender and remove the flame..
Peel the Bitter melon and let the seeds out. Now rub the salt well and keep a side for 1-2 hours Now wash it with water. Now take a muslin cloth and put these washed bitter melons into cloth and squeeze it well.
Now fill the cooked mince in bitter melon and tied with thread. Take a cooking pan heat some oil for shallow fry and fry these bitter melons until light brown.
Direction for Qeema Bhary Kareley In a cooking pan add cooking oil, ginger garlic paste, onion and fry until soft Now add tomatoes and cook for a while Now add crushed coriander, crushed red chilli, cumin powder, red chilli powder and cook for a while.
Now add cooked remaining mince, fried bitter melon, water and cover and cook it for 5-6 minutes Use fresh coriander and green chilli as a garnish..
Tasty Qeema Bhary Kareley now ready to serve.

Since you have actually read the Qeema Bharay Karele recipe, and you have the know-how that you require to execute in the cooking area. Obtain that apron out, dust off your mixing bowls and also roll up your sleeves. You have some food preparation to do.

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