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Easiest Way to Prepare Perfect Baked mathri tarts with dahi bhale chole stuffing

Easiest Way to Prepare Perfect Baked mathri tarts with dahi bhale chole stuffing

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Baked mathri tarts with dahi bhale chole stuffing Recipe

Baked mathri tarts with dahi bhale chole stuffing

You can have Baked mathri tarts with dahi bhale chole stuffing using 15 ingredients and 13 steps. Here is how you do it.

Ingredients of Baked mathri tarts with dahi bhale chole stuffing :

  1. You need to prepare refined flour.
  2. You need ghee.
  3. Use salt.
  4. Prepare chaat masala.
  5. You need carom seeds.
  6. Use Oil.
  7. Prepare boiled chickpeas.
  8. You need to prepare moong daal pakodis.
  9. Use curd.
  10. You need green chutney.
  11. Provide tamarind jaggery saunth.
  12. Provide onion.
  13. You need tomato.
  14. You need to prepare green chillies.
  15. You need to prepare lime juice.

Mathri recipe with step by step photos - mathri or mathiya or mathari is a popular snack in north India and there Are many versions of making mathari. So the shelf life is long. I made both fried and baked mathari. texture wise, of course, the fried mathri is definitely better, but the baked one is good too. The Baked Mathri Recipe is classic North Indian snack that is had with some achar (a spicy Indian pickle) along with a hot cup of chai.

Baked mathri tarts with dahi bhale chole stuffing step by step :

  1. Take flour on a pot.
  2. Add ghee,salt and carom seeds in flour.
  3. Make a tight dough adding water.
  4. Keep for rest for 5 minutes.
  5. Now brush oil on tart shells.
  6. Roll the dough and fill in tart shells.
  7. Bake for 15 minutes in a preheated oven at 200 degree Celsius.
  8. Now fill in pakodis.
  9. Add curd,chutney and saunth.
  10. Add boiled chickpeas.
  11. Add chopped tomatoes, onion,green chillies.
  12. Add chaat masala and lime juice.
  13. Serve instantly.

Once cooled completely, store the Baked Mathri's in an airtight container. Savor these delicious Baked Mathri's with a spicy mango Punjabi pickle as a tea time snack. Learn How To Make Baked Methi Mathri Recipe this Diwali with this Diwali Special recipe, from our Chef Upasana Shukla in Beat Batter Bake with Upasana only on Rajshri Food. Mathri is a quintessential Indian teatime snack. Learn how to make the best methi mathri recipe at home in a few simple steps.

A great, home-cooked dish is the example all of us keep in mind. Using these Baked mathri tarts with dahi bhale chole stuffing recipe to enhance your food preparation coincides as a professional athlete who maintains training-- the a lot more you do it, the much better you get, discover as high as you can about food preparation. The even more recipe you have, the better your meals will certainly taste.

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