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You need bitter melon (light green bitter melon is less bitter).
Prepare tomato.
Use red onion or 5 shallots.
You need to prepare garlic cloves.
You need long red chili.
Provide spicy chili (optional).
Provide salt.
Use white sugar.
Use pepper.
You need water.
Prepare bay leaves.
Prepare cms galangal.
You need cookong oil.

Chop onion and garlics, slice bitted melon, tomato, chilies and galangal, put aside (you can soak sliced bitter melon im salt watef for 30 mnts to 1 hour to reduce the bitter taste..
Pre-heat a sauce pan, pour cooking oil, wait until its hot, cook onion and garlic, stir it well until the aroma comes out. Put chilies, bay leaves, galangal, and tomato in, stir it well. Sprinkle salt, sugar, and pepper, put bitter melon in, stir it until it mixes well. Pour some water in and wait until its cooked well. (When the bitter melon turns soft it means its cooked well) try the taste..
Enjoy it with bread or steamed rice..

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