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You need Dry yeast.
You need to prepare Brown sugar.
You need Bread (strong) flour.
Provide Cake flour.
You need to prepare Salt.
Prepare Butter.
Use Black soy bean juices.
Provide Simmered black soy beans.

Savory Black Soybean Loaf recipe: This tasty bread is easy to make and is gluten-free. You can freeze this bread, too. Please note that these are black soybeans, not black beans. The popular black soybean dish is Kuromame.

Add all of the ingredients in order (except for the ☆ ingredients) into the bread maker. Start the sandwich bread loaf course. Once the buzzer sounds to add fillings, add the ☆ ingredients..
It's done..
If I cut it up thickly like the photo shows, my lively son gobbles it up. I love lightly toasting it for a crunchy texture the next (and thereafter) day..
I also made it by only adding the bean juices and leaving out the beans. It tastes completely fine with just the juices..
I usedto simmer the beans and get the juices. https://cookpad.com/us/recipes/156216-my-mashed-sweet-red-kidney-beans.

It is one of Japanese traditional New Years' meals called Osechi Ryori and it's served on. Black soybeans can be found at. Black soybeans can be found at Asian markets and some specialty health food stores; if you can't find them, substitute regular black beans. Use black soy beans and TVP (textured vegetable protein) to make a vegetarian-friendly burger. Serve your black soybean burgers on buns with your favorite veggie burger toppings.

Since you have read Black Soy Bean Bread recipe, it is the time for you to head to the kitchen and prepare some terrific food! Bear in mind, cooking is not an ability that can be 100 percent right at first. Practice is required for you to understand the art of food preparation.

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