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Use Macaroni and spaghetti.
You need Meat.
Use Tomatoes, pepper and onions.
Provide Spices.
You need Carrot and green beans.
Prepare Groundnut oil.
Prepare c.
Provide c.

Note: My mixed vegetables consist of Carrots, Green Beans, and Sweet Peas but feel free to use any choice of Vegetables. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. In the recipe below, I'll show you how I prepare mine with common vegetables.

Parboil macaroni and spaghetti, then wash.
Cook the meat and set aside.
Fry tomatoes, pepper and onion with spices.
Pour the meat inside the tomato sauce and cook for 2 mins.
Pour the macaroni and spaghetti inside the meat sauce, stir and cook till its done. Taste for salt.
Pour the carrot and green beans and put off the fire. Enjoy.

Growing up, Jollof spaghetti was one of the first dishes I cooked. I used to cook it with all kinds of protein; from dry fish to liver to shaki. Yes Shaki 🙂 And for this recipe, I kind of recreated my recipe with a little improvement on the sauce and technique. I used to make my Jollof pasta differently. A wide variety of pasta macaroni spaghetti options are available to you, such as normal.

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