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Step-by-Step to Make Perfect Beef Jollof Spaghetti

Step-by-Step to Make Perfect Beef Jollof Spaghetti

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Are you a cooking guru? Maybe you are just a kitchen veteran? Or like several others, you might be a novice.Whatever the case may be, valuable cooking recommendations can add some fresh suggestions to your cooking. Take a while as well as learn a couple of things that can spray some brand-new enjoyable right into your kitchen area regimen. This Beef Jollof Spaghetti recipe maybe a perfect fit for you.

Beef Jollof Spaghetti Recipe

Beef Jollof Spaghetti

To make Beef Jollof Spaghetti you only need 10 ingredients and 6 steps. Here is how you do it.

Ingredients of Beef Jollof Spaghetti :

  1. You need to prepare Spaghetti.
  2. You need to prepare Beef.
  3. You need to prepare Turmeric.
  4. Prepare Curry.
  5. Use Onion and garlic powder.
  6. You need Onion bulb.
  7. Prepare Cayenne Pepper.
  8. You need Tomatoes.
  9. Prepare Salt and chicken seasoning.
  10. You need Rosemary.

Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice.

Beef Jollof Spaghetti step by step :

  1. Parboil the spaghetti..
  2. Cut beefs into small bite sized pieces and steam with salt, Maggi, pepper, rosemary, garlic powder, and onion. Drain the stock and set aside when done..
  3. Put a dry pot on the heat and add vegetable oil on low heat and fry the sliced onions for a bit. Then to it add a bit of tin tomatoes and old stew(if you have). Can’t go to waste lol..
  4. To that,add diced tomatoes, little curry, rosemary,turmeric (gives it more of the yellow colour), sieved meat stock, cayenne pepper, salt, maggi, and cover to cook for a bit. Don’t forget to taste😊.
  5. Add your beef at this time just so it absorbs the flavor in the sauce and softens further..
  6. After about 15 minutes or so add the spaghetti and stir till it is totally coated in the sauce. Allow to simmer for a few minutes. Turn the heat off and serve..

I just filmed this a few minutes ago and could not wait to show you! I'm so excited about this Jollof Spaghetti because I LOVE IT! See, just try it first and send the report to me. This beef jollof is made using the jollof stew and succulent tender fried beef. Beef tends to be tough and I mostly boil it rather than steaming to make them tender before frying it.

Since you have actually reached the end of this Beef Jollof Spaghetti recipe, now experimenting with recipes and implement it and also delight in. You never ever know - you just might have discovered a new vocation.

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