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Use egg.
Use bread or english muffin half.
You need salt.
Prepare parsley flakes (for garnish).
Provide Sauce.
Use mayonaise.
Use mustard.
You need lemon juice.

salt bottom of microwave bowl.
place shelled egg in bowl, stabbing with fork to break yoke.
cover with plate or microwave safe plastic wrap.
microwave egg on high for 45 sec..
mix mayonaise, lemon juice, and mustard.
place microwaved egg on buttered bread and spoon on sauce.
sprinkle with parsley flakes for garnish.

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