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If you are having trouble recently in the kitchen when it comes to getting your cuisine just right, you are not alone. Many people have all-natural cooking skill however not quite sufficient knowledge to prepare with excellence. This braised tofu dish is a good start, easy to cook as well as scrumptious.

You need egg.
You need of cornstarch.
Prepare pack of tufu.
You need drop of sesame oil.
Use sauce.
You need to prepare of oyster sauce.
Prepare chicken broth.
Provide cornstarch mix with 1tbsp water.
You need spring onions sprinkles on.top.

Cooking oil, garlic, green onion, hot pepper flakes, onion, salt, sesame oil, soy sauce, sugar, toasted sesame seeds, tofu, water. Delicious tofu full of flavor without marinating it! A combination cooking method using both moist and dry heat; typically the food is. I love the braised tofu served at Chinese restaurants, but at home I like to make it healthier View image.

. Remove tofu from package and cut into 6 equal slices.
Beat egg and 1 Tbsp cornstarch ( you can add pinch of salt and pepper if you wish ).
preheat the non stick pan.
dip each tofu slices into the egg mixtures and slowly arrange well in the medium heated pan.
dry fry till brown on both sides.
mix the sauce mixtures and add to the tofu sprinkles with the green onions.

Braised Tofu. this link is to an external site that may or may not meet accessibility guidelines. Braised tofu is one of my favorite go to dishes when I'm in a hurry. Tofu is a great source of protein and excellent at absorbing flavor. My friend Alissa first introduced me to braising tofu and I've been. This braised tofu recipe by Chef Theresa Lin is a great way to enjoy a Chinese culinary staple for beginners.

Food preparation a tasty meal for your family does not have to imply costs hours slaving away in the kitchen area. There are numerous number of recipes such as braised tofu recipe, you can make use of to whip together a great dish quickly, soon your family will be appreciating the fruits of your labors.

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