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You need Egg tofu pieces.
Provide Tropical flour.
You need Cilantro leaves.
Prepare Salt and pepper.

The secret to crispy tofu is pressing out all the water; using a simple coating also boosts the crunch factor in this quick and easy recipe. Crispy bites of tofu with a crunchy exterior and a creamy interior. I wanted that perfect crispy tofu like the type I would get at an Asian restaurant! This tofu is quick and easy to make, gluten-free, perfectly seasoned, and is crispy on the outside and moist in the middle!

Mix salt , pepper with tropical flour..
Roll egg tofu into seasonal flour..
Fry them in hot oil frying pan..
Top with some cilantro leaves.

The tofu pieces are soaked in a savory spicy Asian sauce, then pan fried until crispy. It's very easy to put together and yields crispy tofu bites that are bursting with flavor! Crispy Tofu with a perfectly seasoned crunchy cornmeal coating. It's oven baked and made with no oil! This my friends is ultra-crunchy crispy tofu and I am officially obsessed.

Food preparation is a kind of art as well as it takes some time and also method to equivalent experience and also competence in the field. There are lots of kinds of cooking and additionally various sorts of food from different cultures. Apply what you've seen from Crispy Tofu recipe it will certainly help you in your cooking endeavors.

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