5 Most Popular My Beef and Veg Teryaki Stir Fry Recipes
5 Most Popular My Beef and Veg Teryaki Stir Fry Recipes
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My Beef and Veg Teryaki Stir Fry Recipe
To make My Beef and Veg Teryaki Stir Fry you only need 15 ingredients and 15 steps. Here is how you achieve it.
Ingredients of My Beef and Veg Teryaki Stir Fry :
You need to prepare Sauce.
You need to prepare Soy sauce.
Provide water.
Use Brown sugar.
You need to prepare grated Ginger.
You need crushed Garlic.
You need to prepare honey.
You need to prepare sesame oil toasted.
Use Cornflour.
Use For The Stir Fry.
Prepare + 1/4 lbs thin sliced steak, flank or Sirloin.
You need to prepare mix veg, Green beans and Bell peppers.
Provide Salt n pepper.
Use Veg Oil.
You need Garnish (optional) toasted sesame seeds and spring onion.
My Beef and Veg Teryaki Stir Fry instructions :
Add all the sauce ingredients together in a large bowl.
Water.
Sugar.
Ginger.
Garlic.
Honey.
Sesame oil.
Cornflour.
Stir it all together set aside.
.Add the sauce mixture to the saucepan and boil for 1-2 minutes or until sauce has thickened. Set sauce aside..
Heat 1 teaspoon vegetable oil in a large pan over medium-high heat. Add the vegetables and season with salt and pepper to taste. Cook for 3-5 minutes or until vegetables have started to brown and soften. Add 2 tablespoons of water and cook, until water has evaporated. When your vegetables are crisp tender remove them from the pan and set aside..
Wipe out the pan. Heat the remaining 2 teaspoons of oil in the pan over high heat.
Place half of the steak in the pan and season generously with salt and pepper. Cook for 2-3 minutes on each side or until just cooked through. Set the first batch of steak aside and repeat the process with the rest of the beef..
Add all of the meat and vegetables back to the pan. Pour the sauce over the top and cook for 2-3 minutes over medium high heat until warmed through..
Garnish with sesame seeds and sliced green onions if desired.
Serve with fried rice and chips..
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