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There are many sources of details on cooking. Some details is tailored towards skilled chefs and also except the ordinary person. It can be perplexing to wade through all of the available info. Luckily, this Smoked Sausage Pizza recipe is easy to make and will certainly offer you some wonderful tips. They will certainly help anyone, also a newbie.

You need Crust------------------.
Provide quick pizza dough see my recipe.
You need flour for dusting.
Provide Tomato sauce--------------.
Use butter.
Provide tomato paste.
Provide diced tomatoes.
Provide saffron infused oil see my recipe.
You need to prepare granulated garlic powder.
Provide kosher salt.
You need sugar.
Provide grated parmesan cheese.
Use Toppings-------------------.
You need to prepare smoked sausage.
Provide medium onion thinly sliced.
Provide sharp cheddar cheese shredded.
Prepare shredded colby jack cheese.

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Preheat oven to 425 degrees Fahrenheit.
Make the sauce simmer the tomatoes and add the sauce ingredients. Simmer for 15 minutes..
Set aside to cool a bit..
As sauce cools dust the dough and roll it out..
Heat the pan I used a flat iron skillet. Smear with butter..
Add the dough to the skillet and brush the saffron infused oil over the top of the crust..
Add the sauce..
Slice the sausage thinly. Cover the sauce with the sausage..
Add the onion and cheeses..
Put into the hot oven for 30-35 minutes..
Serve I hope you enjoy!!.

Pizzas usually don't take very long to bake, and the bake time is really to crisp the dough and melt Smoked sausages and salamis that are sold fully cooked are just fine, though, and don't need to be. Photo "Pizza with smoked sausage" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. Photo about Italian food pizza with smoked sausage and onion. Choose from a wide range of similar scenes.

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