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Cooking might be among the earliest skills in the world. That does not indicate that there are any type of limits to the understanding offered for the cook interested in raising his/her skills. Even the finest chefs, also experts, can constantly locate new dishes, techniques as well as strategies to improve their kitchen area skills, so lets try this Chicken Fajita with guacamole sauce recipe, we hope you like it.

Provide chicken breast fillet.
Provide paprika from every colour.
You need fresh mushrooms /or canned.
You need to prepare large onion.
Prepare corn can.
Provide teespoon fajita spices.
You need to prepare soya sauce.
Provide pomegranate molasses.
Provide mozerella cheese.

Simple Guacamole: The simplest version of guacamole is just mashed avocados with salt. Guacamole with Charred Sweet Corn, Bacon and Tomato. I also put in about a tablespoon of Worcestershire sauce. Learned that at a Mexican kitchen I used to work… but just my added touch.

To make fajita sauce,add soya sauce, pomegranate molasses,and fajita spices and mix well..
Guacamole sauce,1 ripe avocado,¼ tomato,¼ onion,1 teaspoon of lemon juice or Lim juice,blend very well untill you have crème sauce.
Cut the chicken breast into thin slices,also paprika,onoin and mashrooms all are chopped into thin slices.
In a deep pan add 1 tablespoon vegetable oil,and start frying the vegetables,one after the other,untill they are almost cooked,put them aside.
In the same pan add 1 tablespoon vegetable oil and fry the chicken untill they are cooked,then re add the pre prepared vegetables and stir all together add about 1 or 2 table spoons fajita sauce,salt and fajita spices,part of the cheese,stir all together till the taste is mixed together,add cheese on top and let it melt (with out stirring,.
Fajita is served with tacos,or any bread you like.

Spice up your chicken fajitas with fresh salsa, guacamole and sour cream for an authentic Mexican wrap! Add a splash of boiling water if the sauce becomes too thick. For the chicken part of the dish, mix the honey, cumin and soy sauce together in a bowl. Heat a large saucepan or wok. To serve, spread a layer of the crème fraîche onto a warmed tortilla, add some of the chicken and vegetable mix, some guacamole and some grated cheese, wrap and.

You do not need to be a professional to cook a fantastic meal. There are several recipes that look tough and overwhelming, yet remain in truth, quite straightforward one of it is Chicken Fajita with guacamole sauce recipe. We wish, this recipe has instilled some confidence in you for the next time you remain in the kitchen.

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