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Cooking may be among the earliest abilities on the planet. That does not suggest that there are any restrictions to the expertise offered for the chef thinking about increasing his/her abilities. Also the finest chefs, also professionals, can constantly discover new recipes, techniques and also strategies to boost their kitchen area abilities, so lets try this Fajitas de Pollo (Chicken Fajitas) recipe, we hope you like it.

Use chicken breasts (filleted & sliced).
Prepare green bell pepper; sliced & seeds out.
You need to prepare red bell pepper; sliced & seeds out.
Provide orange bell pepper; sliced & seeds out.
You need medium yellow onion; sliced.
Use minced garlic.
Use ground cumin.
Use salt & pepper.
You need lime juice.
You need fajita seasoning mix.
Use chili powder.
Use vegetable oil.
Use flour tortillas.

Slice chicken breasts & veggies. In large skillet add oil & heat to medium high heat. Add chicken to skillet, cook until no longer pink. Add peppers, garlic & onion. Toss & cook until veggies are tender..
Add lime juice & seasonings, toss until there is little to no juices in the bottom of the skillet..
Serve with a hot flour tortilla. Great sides to go with your fajitas would be refried beans, spanish rice or you could have Mexican street corn like I did in my photo. Enjoy😆.

Now that you have read Fajitas de Pollo (Chicken Fajitas) recipe, it is the moment for you to head to the kitchen and prepare some great food! Bear in mind, food preparation is not a skill that can be 100 percent right at first. Practice is needed for you to grasp the art of cooking.

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