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Use Your favorite grilled fajita meat (chicken & beef).
You need to prepare green Chile enchilada sauce.
You need Your favorite cheese shredded.
Prepare sour cream.
You need flour tortillas.
Prepare butter.

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Grill your favorite fajita meat (chicken & beef).
Preheat oven 400: In a large glass cooking dish rub butter on bottom and sides. On a plate lay out one flour tortilla and place on one edge a large portion of meat. Cover heavy with cheese, then roll tightly & place in cooking dish..
Once you fill pan with enchiladas cover with green Chile enchilada sauce and sour cream. Then cover completely with cheese & if want jalapeño's. Place in oven 15 to 20 minutes and Enjoy!.

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