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7 Most Popular Crispy Zinger Burger Recipes

7 Most Popular Crispy Zinger Burger Recipes

If you're looking for Crispy Zinger Burger recipe, look no further! We provide you only the perfect Crispy Zinger Burger recipe here. We also have wide variety of recipes to try.

Cooking is a form of art and also there are various kinds of cooking that you can discover. You can end up being a chef or you can just attempt to understand the art of cooking good meals within your home. Numerous tasks in the work environment employ chefs, prep-cooks and also supervisors that additionally manage chefs. We hope this Crispy Zinger Burger recipe can aid make you a far better chef.

Crispy Zinger Burger Recipe

Crispy Zinger Burger

You can have Crispy Zinger Burger using 29 ingredients and 5 steps. Here is how you cook that.

Ingredients of Crispy Zinger Burger :

  1. Prepare Chicken breast fillets.
  2. Use Vinegar.
  3. You need Mustard paste.
  4. You need Garlic powder.
  5. Provide White pepper powder.
  6. Provide Red chili powder.
  7. You need Worcestershire sauce.
  8. You need to prepare Salt.
  9. Prepare For Flour coating:.
  10. You need to prepare Flour.
  11. You need Red chili powder.
  12. Provide Black pepper.
  13. You need to prepare Garlic powder.
  14. You need to prepare Salt.
  15. You need to prepare Corn flour.
  16. You need to prepare Rice flour.
  17. You need to prepare Egg.
  18. You need Milk.
  19. Use Oil for deep frying.
  20. You need to prepare Mayo Sauce:.
  21. You need to prepare Chili garlic sauce 1 & ½ tsp.
  22. You need to prepare Mustard paste.
  23. Provide Mayonnaise.
  24. You need Assembling:.
  25. You need to prepare Buns.
  26. You need to prepare Mayonnaise.
  27. Provide Ice berg.
  28. Prepare Fried chicken.
  29. Prepare Mayo sauce.

Crispy Zinger Burger instructions :

  1. Take chicken breast and make 4 fillets, pound fillets with steak hammer. In bowl,add vinegar,mustard paste,garlic powder,white pepper powder,red chilli powder, worcestershire sauce and salt,mix well. Add fillets and coat fillets properly,marinate it for 30-45 minutes..
  2. For flour coating, combine flour,red chili powder,black pepper,garlic powder,salt,corn flour and rice flour, mix well and set aside. For egg coating, in a bowl beat 2 eggs with milk and set aside..
  3. Heat oil in a wok, take one marinated chicken fillet, dip into egg mixture and coat it with flour mixture then again dip into egg mixture and flour mixture (press hard for crispy fillet). Deep fry the fillet on medium flame, fry 3 minutes each side. Fry until a crispy coat is turned brown. Repeat same process with all the fillets..
  4. To make mayo sauce, combine chili garlic sauce, mustard paste and mayonnaise and mix well to form a paste. Pour mayo sauce in dressing bottle..
  5. For assembling, take burger buns. Apply mayonnaise on bun. Add iceberg leaf, fried chicken fillet, mayo sauce and then cover with the bun. Serve with homemade French fries and ketchup..

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