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Loaded Deviled Eggs Recipe
You can cook Loaded Deviled Eggs using 15 ingredients and 5 steps. Here is how you cook that.
Ingredients of Loaded Deviled Eggs :
Provide Eggs.
Prepare Bacon Crumbled.
Prepare bag/block of Shredded Cheese.
You need medium Yellow Sweet Onion.
You need to prepare medium Green Onions.
Use Black Olives.
Use Green Olives.
Prepare Miracle Whip (depending on tastes and yolk/egg sizes).
Prepare Paprika.
You need Fresh Parsley finely chopped.
You need Celery seed.
Provide Salt.
Provide Pepper.
You need Mustard.
You need to prepare Sweet Pickle Relish.
Loaded Deviled Eggs instructions :
Boil a large pot of water and hard boil all of your eggs! đ.
Meanwhile, crumble bacon, shred cheese, and chop veggies for toppings and ingredients..
When eggs are hard boiled, peel them and cut into halves lengthwise. Scoop/pop out the yolks carefully into a medium sized mixing bowl, with either a spoon or your finger, and lay the halves in rows in a large pan or on a large tray..
Next, in the mixing bowl crumble the yolks with a fork. Add miracle whip. Then, mix in finely chopped fresh parsley, sweet pickle relish, mustard, salt, pepper, and celery seed. Mix Well. Smash down all lumps with fork or other appropriate utensil until smooth..
Lastly, scoop mixture with spoon into each each hard boiled egg white cup until all are full. Sprinkle paprika over all of them. Finally, Load em Up with Toppings! Serve & Enjoy! đ.
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