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Provide ---- meat--------.
Prepare eye of round steak sliced very thin.
You need boneless and skinless chicken thighs.
You need to prepare Bacon.
Prepare pork loin.
Use ----bread and spread -------.
You need Cuban bread.
You need to prepare minced black ripe olives.
Use mayonnaise.
Provide yellow prepared mustard.
Use butter.
You need to prepare -----condiments --------.
Use shredded lettuce, iceberg.
You need to prepare large tomatoes.
Prepare finely shredded cheddar cheese.
You need to prepare hamburger dill pickle chips.
Provide salt to taste banana pepper rings, optional.
Prepare --meat marinade and spices-----.
Prepare ground white pepper.
Provide white wine.
You need to prepare granulated garlic powder.
You need to prepare extra Virgin olive oil.
Prepare dehydrated onions.

A Cuban sandwich, known as a Cubano, is a grilled ham-and-cheese sandwich variation that was created in Florida—Key West and Tampa—by. And yes, the best Cuban bread is here. Cuban sandwiches aren't legit unless they're made with Cuban bread. Is it just me, or does the bread/meat ratio look off?

Get a skillet hot then turn heat on low.
Fry the bacon rendering the fat.
When the bacon is crispy remove to a paper towel. Keep the bacon drippings.
Cut the meat up into small pieces.
Add spices, wine, and extra Virgin olive oil..
Put into a bag and marinate 30 minutes.
Add to a hot deep pan, that the bacon was fried in, then add onions. Cover and simmer till done..
Slice the bread.
Mix the mayonnaise, mustard, and olives.
Spread the olive mixture on the bread.
Add pickles and bacon.
Add meat mixture lettuce and cheese.
Add tomatoes.
Butter one side of bread.
Lay the butter side of bread in hot skillet.
When the bread is toasted add butter to untoasted side and turn.
Wrap in parchment paper cut in half and serve.

The bread looks amazing - granted, but there should be at least a good half inch of pork products in there. Cuban Bread - Commence Operation Cubano Sandwich. I didn't think I liked Cuban sandwiches, and even went so far as to publicly call them overrated, but it turns out I was eating them on the wrong bread. You can't just use any old sandwich roll. To prepare Cuban sandwiches, split bread in half then layer the sandwich with mustard, cheese, pickles, ham, pork then cheese again (the cheese glues everything together).

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