8 Most Popular Fried Sweet/Tart Apples and Pork Sandwiches Recipes
8 Most Popular Fried Sweet/Tart Apples and Pork Sandwiches Recipes
If you're looking for Fried Sweet/Tart Apples and Pork Sandwiches recipe, look no further! We provide you only the perfect Fried Sweet/Tart Apples and Pork Sandwiches recipe here. We also have wide variety of recipes to try.
If you are having difficulty lately in the kitchen when it involves getting your food perfect, you are not the only one. Many individuals have all-natural cooking ability yet not quite sufficient knowledge to cook with excellence. This Fried Sweet/Tart Apples and Pork Sandwiches recipe is an excellent start, simple to prepare and delicious.
Fried Sweet/Tart Apples and Pork Sandwiches Recipe
You can cook Fried Sweet/Tart Apples and Pork Sandwiches using 21 ingredients and 12 steps. Here is how you do it.
Ingredients of Fried Sweet/Tart Apples and Pork Sandwiches :
You need to prepare Apples------------------.
Provide medium Granny Smith Apples.
Prepare lemon juice.
You need cinnamon sugar mixture.
You need oil to fry in.
You need to prepare panko breadcrumbs.
Provide cinnamon and sugar mixture.
You need to prepare Batter-------------.
You need all purpose flour.
Use baking soda.
You need to prepare water.
You need cornstarch.
Provide salt.
Prepare Pork---------------------.
Provide dry rubbed pork loin.
Provide salt.
Use Condiments---------------.
Use dill pickle or Cucumbers.
Use mayonnaise.
Use yellow prepared mustard.
Provide Heinz Tomato Ketchup.
Fried Sweet/Tart Apples and Pork Sandwiches step by step :
Take the core out of the apples, and peel them..
Slice the apples and add 3 tablespoon of cinnamon and sugar mixture along with the lemon juice in a ziploc bag..
Take a big bowl and fill with water. Close the ziploc bag with the apples in partial way. Push the bag under the water leaving the open part out of the water. When the air goes out of the bag seal it. It's now like a vacuum sealed bag set it aside for at least 30 minutes..
Mix the flour, cornstarch, baking soda, and salt. Heat the oil..
Add the water a bit at a time. Take the apples out the bag..
Dunk them into the batter, then coat with panko breadcrumbs..
Add to the hot oil and fry. Turn as needed let them get a little bit darker then golden brown. Move to some paper towels to absorb excessive amounts of oil..
Now sprinkle both sides of the fried apples, with the cinnamon sugar mixture..
Now when the apple is done dip the pork loin into the batter and fry. Toast the buns. Add the condiments to the buns. I used quick pickled Cucumber slices..
As the pork gets done move to paper towels to absorb excessive amounts of oil. I got a few of the panko breadcrumbs that were on the apples into my pork pieces when frying..
Stack the sandwich..
Serve with the apples. I hope you enjoy them crunchy sweet and tart apples. If you want sweeter apple just use a delicious red apple or your favorite type..
Take these Fried Sweet/Tart Apples and Pork Sandwiches recipe suggestions and utilize them and perhaps even experiment while you are at it. The kitchen is a wonderful place to try new things with the appropriate help.
If you find this Fried Sweet/Tart Apples and Pork Sandwiches recipe helpful please share it to your good friends or family, thank you and good luck.