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If you are having trouble recently in the kitchen when it concerns obtaining your food just right, you are not the only one. Many individuals have all-natural cooking ability yet not quite sufficient know-how to cook with excellence. This Kelly's Dill Pickles recipe is a good start, easy to cook and delicious.

Provide pickling cucumbers washed and cut up.
Use Mrs. Wages quick process pickle mix.
You need to prepare fresh garlic.
You need to prepare fresh basil/ 1-2 leaves per jar.
You need fresh oregano/ 1 small piece per jar.
Prepare red or yellow cayenne peppers or banana peppers.
Prepare mustard seed for each jar/ to taste.
Use white distilled vinegar and water.

Prepare and process canning jars and lids according to manufacturer's instructions..
Add basil, oregano, garlic, peppers, mustard seed and to each jar..
Add cucumbers to each jar, packing tightly..
Follow instructions on Mrs. Wages dill pickle packet and fill jars with hot liquid. Before placing lids on the jars, wipe the lid with a clean cloth to clear excess moisture..
After filling jars, place upside down on a clean towel and leave overnight to seal. The directions call for a hot water bath but I find this makes the pickles too soft. If any do not seal just put them in the refrigerator..

Now that you have actually checked out the Kelly's Dill Pickles recipe, and also you have the knowledge that you need to perform in the kitchen area. Get that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.

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