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Whether you are an university student just starting your very own culinary experiments or a skilled cook with numerous supper parties under your belt, there is always something new to find out about cooking. We hope these Turmeric wet fry beef recipe and tips can help you in your kitchen tonight, and get used to wonderful home-cooked meals.

Provide beef.
You need tomatoes.
You need onion.
Provide turmeric powder.
You need to prepare garlic crushed.
Prepare black pepper.
Prepare royco powder.
Prepare Salt.
Use Oil.

Follow the recipe below which rivals any ginger and scallions beef stir-fry from any Chinese restaurant. Below is a comprehensive list of tips to produce the best ginger and scallion beef stir-fry. And trust me, if you follow all the tips listed here, you are well on the way to putting yourself in the elite. Perfect pairing: Beef rendang and turmeric greens.

Sautee onions and add black pepper.
Add chopped tomatoes salt and turmeric cover and let it cook for 3mins.
Add beef and garlic cover let it cook for 10 mins on low heat.
Mix the royco in a cup of water add mix cover for another 10mins.
You can add more water if you want more soup.
Enjoy with any carb.

Beef cheeks can work very well. The turmeric greens are a cracking little side for any spicy dish. In a hot pan, fry the garlic, onions, ginger and turmeric in the oil. Add the greens and toss and fry them for one minute. This Kerala style beef fry / Beef Ularthiyathu is an easy and delicious appetizer or a great side-dish with rice.

Now that you have actually read Turmeric wet fry beef recipe, it is the time for you to head to the cooking area and prepare some terrific food! Remember, cooking is not a skill that can be one hundred percent right initially. Method is needed for you to understand the art of food preparation.

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