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Prepare Konjac Noodles (prepared as per packet instructions).
You need to prepare Firm Tofu.
You need Vegetable Stock.
Prepare Light Soy Sauce.
Prepare Canola Oil.
Use Garlic Cloves (crushed).
Prepare Ginger (grated).
Use Lemongrass (grated).
You need to prepare Medium Red Onion.
You need Broccoli/Broccolini.
Prepare Pak Choy/Bok Choy.
Provide Bean Shoots.
You need to prepare Green Onion (Spring Onion).
Prepare Small Red Hot Chili.
You need to prepare Sesame Seeds.
You need Sesame Oil.

Heat oils in a wok and add garlic, ginger, lemongrass and red onion and stir-fry until soft..
Add tofu, broccoli and, stir fry until tender and tofu is golden brown..
Add the soy sauce, vegetable stock, bok choy. Stir fry until bok choy has wilted..
Add bean sprouts, green onion, hot chili, and noodles, toss together and serve..
Sprinkle with Sesame Seeds.

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