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Recipe for Delicious Indonesian Traditional Steamed Cake

Recipe for Delicious Indonesian Traditional Steamed Cake

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Indonesian Traditional Steamed Cake Recipe

Indonesian Traditional Steamed Cake

To make Indonesian Traditional Steamed Cake you only need 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Indonesian Traditional Steamed Cake :

  1. Provide beaten eggs.
  2. You need wheat flour.
  3. Use baking soda (powder).
  4. Use sugar.
  5. Use big cola/coca cola.

Indonesian Traditional Steamed Cake instructions :

  1. Preheat steaming kettle with the big fire.
  2. Pour all ingredients into a big bowl then mix by mixer during 10 minutes(note: have to be mixed precisely 10 minutes).
  3. pour the dough into small paper cup until full.
  4. Steam it during 20 minute with the big fire (note: never open the kettle's cover during cake cooked).
  5. After 20 minute, open the kettle's cover and see the cake. If you're lucky, there will be a big surprise that happened..

Take these Indonesian Traditional Steamed Cake recipe suggestions and also utilize them and also maybe even experiment while you go to it. The cooking area is a great area to attempt new points with the appropriate aid.

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