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You need to prepare bananas.
Prepare bananas.
You need to prepare olive oil, extra virgin, to fry with.
Use eggs.
Use eggs.
Prepare salt.
Prepare water.
You need butter.

I'll often bake a loaf on Sunday, and we'll enjoy it for several days afterwards. Eggs and bananas, and that's it. I can see that look you're giving me right now, but you just have to trust. These two ingredients, whisked together These pancakes are gluten-free and dairy-free — they really are made with just bananas and eggs, no tricks.

Cut the bananas on a bias this is a must!.
Heat oil in a pan. Shallow fry the bananas till caramelized on both sides..
Take something solid like the bottom of another glass plate, or spatula. Squish the bananas. Put them back into oil and fry till caramelized, move to a paper towel.
Heat butter In a pan add two eggs. Add your salt..
When the whites turn white add water and cover let steam till only the whites of egg is done leave the yoke runny..
Form a ring with bananas and carefully add eggs into center. Serve I hope you enjoy!.

It seems like you'd just end up with scrambled. Breakfast is by far the most important meal of the day. It sets the benchmark for the rate at which your metabolism burns calories and also sets in motion your eating habits The banana-berry smoothie is as easy as blending it all up and the eggs can be hard-boiled earlier in the week on your meal-prep day. Banana and egg pancakes are the Holy Grail of breakfast recipes. To make them even easier, just scramble the batter and get going.

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