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Provide meat cut into pieces.
You need to prepare I onion chopped.
Use tomatoes.
Provide ginger-garlic paste.
Use curry powder.
Use royco cube.
Provide bell pepper.
Use Dhania.

How to Cut Beef For Stir-fry. It's easy to identify the long grains of. Stir fries are my go-to for those nights when I can't deal with more than the bare minimum effort for dinner. Eef stir fry, loaded with tons of fresh vegetables and a tasty sauce, is a quick and easy dinner best cooked in a wok that your family will love.

Heat oil in a sauce pot. Add chopped onions, half of the bell pepper and the ginger-garlic paste. Cook until fragrant then add the curry powder..
Put the raw chopped pieces of meat. Crush the royco cube on the meat and stir. Let it cook in its own water for about three minutes..
Add water, little by little, allowing it to cook until the meat is tender..
Add some more water enough for the wet fry together with the remaining bell pepper. Let it simmer for about 10 minutes..
Once ready, turn off the heat and add the chopped coriander leaves. Serve with a starch and veggie of choice..
Ten minutes later.......

Beef Stir Fry is one of my family's favorite recipes. From: Food Network Magazine. "The best thing about a stir-fry is that you can substitute the vegetables you like most." This Beef Stir Fry is loaded with vegetables, tender juicy beef and healthy beef stir fry sauce. From broccoli beef to beef with black bean sauce, these beef stir-fries are all quick and easy to Stir-frying is a quick and healthy way to get dinner on the table on a busy weeknight but delicious. How could we NOT love today's recipe? This Mongolian Beef Stir Fry is really easy to throw together, and you can pretty much use whatever veggies you have on hand!

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