Looking for the perfect Steamed Lotus Root recipe? look no further! We provide you only the best Steamed Lotus Root recipe here. We also have wide variety of recipes to try.

Are you a cooking guru? Perhaps you are simply a kitchen expert? Or like many others, you might be a beginner.Whatever the instance might be, valuable cooking suggestions can add some fresh suggestions to your cooking. Take some time and also find out a couple of points that can spray some new fun into your kitchen area routine. This Steamed Lotus Root recipe maybe a perfect fit for you.

You need to prepare minced pork.
Provide lotus root.
You need to prepare egg white.
Provide white pepper.
You need flour.
You need soy sauce.

Marinate pork with white pepper, flour, soy sauce and egg white for 30 mins.
Wash, peel and cut lotus root into discs. Scoop pork into one piece of lotus root, spread it evenly on the surface. Then take the other one and press until the pork fills the holes..
Heat a casserole with water and place a steamer rack inside. Once the water boils, place stuffed lotus root inside and steam for 15 mins.

Now that you've gotten to the end of this Steamed Lotus Root recipe, now try out recipes and also execute it and also enjoy. You never know - you simply might have discovered a brand-new job.

If you find this Steamed Lotus Root recipe helpful please share it to your close friends or family, thank you and good luck.