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12 Must-Have Scottish Bread and Butter Pudding Recipes

12 Must-Have Scottish Bread and Butter Pudding Recipes

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Scottish Bread and Butter Pudding recipe here. We also have wide variety of recipes to try.

Every person loves the concept of sitting down to a delicious home-cooked meal, but with today's active timetables, it can be harder than ever before to find the time to put one together. Thankfully, aid is around, the Scottish Bread and Butter Pudding recipe and guidance in this write-up will aid you put together well balanced meals for your household in a remarkably, short time.

Scottish Bread and Butter Pudding Recipe

Scottish Bread and Butter Pudding

To cook Scottish Bread and Butter Pudding you need 7 ingredients and 10 steps. Here is how you cook that.

Ingredients of Scottish Bread and Butter Pudding :

  1. You need to prepare Scottish morning rolls, day old, sliced in half.
  2. Provide unsalted butter, room temperature.
  3. You need eggs.
  4. You need heavy (double cream) plus extra to serve.
  5. You need to prepare milk.
  6. Provide white sugar.
  7. Prepare Scottish tablet (a confection made of sugar, butter and sweetened condensed milk, boiled at dangerously high temperatures and cooled to set...plain or vanilla fudge would be its closest alternative).

We steamed this pudding because I thought it was more like a steamed pudding than a cake. I made it in individual servings like I make brown bread. The flavor is delightful; it reminds me of Figgy Pudding! Make a delicious bread & butter pudding with this easy recipe, perfect for everyday baking and occasions.

Scottish Bread and Butter Pudding instructions :

  1. Spread each sliced roll with butter, then cut it in half again..
  2. Arrange the slices in two lines in an ovenproof dish, they look better if the two lines face in the opposite direction..
  3. Gently whisk the cream, milk and eggs in a liter jug..
  4. Sprinkle the sugar over the sliced rolls, then pour on the custard.
  5. Press down gently on the top to get the custard soaking in, then leave to sit for 15 minutes..
  6. Heat oven to 190C..
  7. Chop the tablet/fudge into half inch cubes (some of it will crumble even smaller, but that's okay).
  8. Sprinkle the tablet/fudge over the bread and butter pudding.
  9. Bake for 30 minutes, until the top is golden and crisp, and smelling divine!.
  10. Serve with extra heavy/double cream (optional).

Find more cake recipes at BBC Good Food. Transform a stale loaf into a comforting bread and butter pudding. This traditional British dessert is layered with a rich vanilla custard, dried. Bread Pudding with Whiskey Sauce is the perfect way to celebrate St. This tried and tested bread and butter pudding is the tastiest and creamiest bread and butter pudding I have ever eaten.

Now that you have reviewed the Scottish Bread and Butter Pudding recipe, and also you have the expertise that you require to execute in the cooking area. Get that apron out, dust off your mixing bowls and also roll up your sleeves. You have some cooking to do.

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