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Provide fresh pasta.
You need to prepare smoked salmon.
You need to prepare cream.
Prepare fish eggs.
You need Olive oil.
Provide Salt.

A terrific, creamy sauce to serve with grilled salmon, steamed artichokes, and boiled new potatoes in the summertime. Wonderful with salmon, it's also great Lumpfish caviar can be found in gourmet food stores or cheaper at IKEA. Wonderful with salmon, it's also great with other more mild fish dishes. Creamy And Fresh Salmon Pasta With Mustard Seeds And HorseradishDue fili d'erba.

Fresh pasta takes no time to cook! Cook in salted water according to instructions.
The sauce takes no time to cook too. Heat oil in a pan. Add chopped salmon. After a min or two add cream and ladle of pasta cooking water.
Drain pasta and add to sauce. Add a spoonful of fish eggs, mix and serve 😀.

Add a little water from the. Add the pasta and smoked salmon ribbons and toss well. Add three-fourths of the caviar and toss gently. Serve in shallow bowls, garnished with the remaining caviar. Back to the smoked salmon pasta: check the recipe below and make it!

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