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You need to prepare ground beef.
You need shredded cheddar cheese.
Prepare frozen tator tots.
Use cheddar cheese soup.
You need sour cream.
Prepare Crisp bacon bits.

Brown meat and drain fat. Set aside and allow to cool..
Mix soup and sour cream in separate dish..
Once meat has cooled break apart into small pieces, add bacon and cheese. Mix well..
Add soup/sour cream mixture to meat..
Take tator tots out of freezer last thing and mix minimally. Over mixing will cause it to become mushy..
Cook in preheated 375 oven 50 minutes or until bubbly.

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