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Easiest Way to Prepare Quick Ramen Egg Noodles with Sausages in a Bowl πŸ˜πŸ‚πŸ–πŸπŸŒΆπŸ₯•πŸ„πŸ₯œ

Easiest Way to Prepare Quick Ramen Egg Noodles with Sausages in a Bowl πŸ˜πŸ‚πŸ–πŸπŸŒΆπŸ₯•πŸ„πŸ₯œ

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Ramen Egg Noodles with Sausages in a Bowl πŸ˜πŸ‚πŸ–πŸπŸŒΆπŸ₯•πŸ„πŸ₯œ Recipe

Ramen Egg Noodles with Sausages in a Bowl πŸ˜πŸ‚πŸ–πŸπŸŒΆπŸ₯•πŸ„πŸ₯œ

To cook Ramen Egg Noodles with Sausages in a Bowl πŸ˜πŸ‚πŸ–πŸπŸŒΆπŸ₯•πŸ„πŸ₯œ you only need 23 ingredients and 2 steps. Here is how you cook that.

Ingredients of Ramen Egg Noodles with Sausages in a Bowl πŸ˜πŸ‚πŸ–πŸπŸŒΆπŸ₯•πŸ„πŸ₯œ :

  1. Use pkt Ramen Egg Noodles.
  2. Provide In a pot put high enough water to boil the Ramen noodles.
  3. Provide salt.
  4. Use Pork sausages, fry first then sliced thickly.
  5. You need to prepare leftover Cooked Beef steak, cut into match finger.
  6. Provide cornstarch dissolved in 1 tbs water for thickening.
  7. Provide green onion stalk, chopped finely the green part.
  8. You need to prepare chopped parsley.
  9. You need to prepare basil leaves.
  10. You need garlic, minced.
  11. You need mushrooms, sliced thickly.
  12. You need red capsicum, sliced thinly.
  13. Prepare carrots, peeled grated.
  14. You need leeks, slice very thinly.
  15. You need frozen French beans,parboiled for 15' in boiling water.
  16. You need to prepare fresh red chili, deseeded and diced.
  17. Prepare Grinded black pepper.
  18. Prepare Kikkoman Soy sauce.
  19. Prepare lemon juice.
  20. You need tps sesame oil.
  21. You need Garnish: 5 basil leaves.
  22. Use + 2 tbs Rice Bran oil, for fry and stir-fry.
  23. Prepare roasted Peanuts, chopped coarsely.

Ramen Egg Noodles with Sausages in a Bowl πŸ˜πŸ‚πŸ–πŸπŸŒΆπŸ₯•πŸ„πŸ₯œ instructions :

  1. In a wok put 1 tbs oil, fry the pork sausages until well brown then lift them out onto a chopping board, sliced thickly and place them into a plate and set aside. In a pot fill with water boil the noodles, add pinch of salt and cook al dente. Drain under a tap of water, set aside. In the same wok heat 2 Tbs oil, add garlic, mushrooms, french beans sliced, leeks, green onions, grated carrots, parsley & fresh red chili and stir-fry 2'. Turn off, transfer..
  2. On the wok heat & boil 1 cups water, then add 2 tbs soy sauce,1/2 lemon juice,stir well,then add the cooked veges, the cooked beef, the cooked noodles & cornstarch mixture to thicken the gravy& mix well together then lastly add the fried chorizo,1 tbs sesame oil and mix to combine all together.Taste the season then remove.Scoop out into individual bowl, decorate with basil leaves on top bowl. Then scatter the chopped peanuts. To serve with Sambal Oelek or Jamaican Chili sauce.πŸ˜™πŸπŸŒΆπŸ₯œ.

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