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If you are having trouble recently in the kitchen when it involves obtaining your cuisine ideal, you are not alone. Many people have natural cooking ability however not quite adequate knowledge to prepare with excellence. This Persian dill & broad beans rice cake ته چین شوید باقالی dish is an excellent start, simple to prepare as well as delicious.

Prepare Iranian rice (due to it’s amazing aroma and taste).
Use chicken fillet, cooked and diced.
You need to prepare Broad beans or Fava beans, cooked.
You need dried dill.
Prepare Greek yogurt.
Use eggs.
Use onions, finely chopped.
You need cardamom.
Prepare Persian saffron water.
Use cinnamon.
Use dried rose petals.
You need to prepare Salt and pepper.
Prepare Vegetable oil.

Choose your level and get learning!. * Click here for a little background on the Persian language. Translation for 'Dill' using the free German-Persian dictionary by LANGENSCHEIDT -- with examples, synonyms and pronunciation. Help Support Easy Persian: Make a Small Donation. Persian language, also called Farsi, member of the Iranian branch of the Indo-Iranian It is the official language of Iran, and two varieties of Persian known as Dari and Tajik are official languages in.

Yogurt is important ingredient in making Tahchin. We need a sort of thick yogurt, therefore, I have used a traditional way that my mother used to make a thick creamy yogurt by Pouring regular yogurt into a double layer of cheesecloth or kitchen cloth. Tied up the cloth.. Hang it over a bowl and leave to drain overnight. (as you will see in the following photos).. You would see the liquid left in the bowl. Resulting is a thick yogurt..
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Wash the rice. Soak it in the salted water for 1 hour. Now, In a bowl, mix yogurt with eggs, 2tbsp of Persian saffron water, pinch of salt and pepper. Whisk it until combine well and set aside..
Meanwhile, fry the onion until slightly soft. Add diced chicken meat..
Stir in salt- pepper, cardamom, cinnamon, dried rose petal, dried dill and Fava beans (just keep 1 tbsp of fava bean for later) for 2-3 minutes..
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Now, In a bowl, mix yogurt with eggs, 2 tbsp of Persian saffron water, pinch of salt and pepper..
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Whisk it until combine well and set aside..
Pour water in a large pot and bring it to a boil. Drain salted water of rice and add the rice to the boiling water. Cook for 10 minutes. Using a colander and drain the rice.Add half of the drained rice and half of the chicken mixture into the yogurt mixture bowl and gently blend together..
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Cook for 10 minutes. Using a colander and drain the rice..
Add half of the drained rice and half of the chicken mixture into the yogurt mixture bowl and gently blend together..
Pour some oil into a non stick pot or pan, spread 1 tbsp of plain fava bean on the bottom of the pot..
Spread rice mixture into the pot (as you see in the photos) and flatten with wooden spoon or spatula..
Then, layer second half of the chicken mixture around the edges of the surface..
Finally, layer with second half of the white rice and cover the entire surface..
Flatten the top with the back of a large spatula or spoon while pressing down(as you see in the photo)..
Pour 1 tbsp of saffron water over the rice.Place the pot on medium heat for 5 minutes. Then lower the heat cover the pot with a lid and cook it for 45-60 minutes until the crust forms..
Once rice is done, let it cool for few minutes. Place a serving platter on top of the pot and gently turn the pot over, Voala you have a wonderful rice cake shape dish. Sooooooooo delish..
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Dill, Anethum graveolens is Vitamin C and Iron rich vegetable support for Carminative, Stimulant, Antigiardial and Anti-bacterial activity. Dill is a unique herb and is widely cultivated and sought out in Europe. Interestingly enough, both the seeds and the leaves of the dill plant are used as spices or herbs in food, commonly known as "dill. Dict Box is an offline dictionary & translator app for English-Persian learners and speakers. Persian is very simple, Start learning Persian (Farsi) with our method.

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