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There are several sources of information on cooking. Some info is geared towards skilled cooks and except the ordinary individual. It can be confusing to learn all of the available info. The good news is, this The Sample(Peach Cake Cobbler) recipe is easy to do and will provide you some excellent suggestions. They will certainly work for any person, also a newbie.

You need to prepare Dry Goods (Bowl #1).
Prepare all-purpose flour.
You need to prepare baking powder.
Prepare salt.
You need allspice.
You need to prepare ground cinnamon.
Provide Wet Goods (Bowl #2).
Provide unsalted butter or margarine.
You need granulated sugar.
You need to prepare eggs.
You need vanilla extract.
You need to prepare premium peach pie filling.

Mix bowl #2 it's creamy & fluffy either by using a whisk or electric bender..
Mix bowl #1 with a fork or wisk. Then combine bowl #1 to bowl #2 bit by bit until completely blended. (If the contents is too stiff add just 1 Tblspn of milk or water).
Spray baking spray into a 9×13 inch pan & pour batter into it. Place peaches on top of batter sparingly. Hold the pan with both hands and drop on to the table or counter so the peaches will settle..
Bake at 350°F for 45 minutes or until a toothpick comes out dry. You can serve warm or at room temperature..... Bon Appétit :).

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