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Provide Peach Cobbler.
Prepare yellow cake mix.
Use of butter.
You need sliced peaches.

preheat oven to 400°.
drain can of peaches, save about 1oz. of juice.
pour large can of sliced peaches and juice in 8X8 pan.
sprinkle even layer of cake mix until peaches are covered. DO NOT use the whole cake mix..
fully cover top with thinly slices of butter..
bake 40-50 minutes or until top is golden brown.

Now that you have actually checked out the Tia's easy Peach Cobbler recipe, and you have the know-how that you need to carry out in the cooking area. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.

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