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Recipe for Quick Baked Eggs with Mushrooms and Cheese

Recipe for Quick Baked Eggs with Mushrooms and Cheese

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Cooking is a kind of art and there are many different kinds of cooking that you might find out. You can come to be a gourmet chef or you can simply attempt to master the art of cooking good dishes within your home. Numerous tasks in the office utilize chefs, prep-cooks and also supervisors that likewise oversee cooks. We hope this Baked Eggs with Mushrooms and Cheese recipe can aid make you a much better chef.

Baked Eggs with Mushrooms and Cheese Recipe

Baked Eggs with Mushrooms and Cheese

You can cook Baked Eggs with Mushrooms and Cheese using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Baked Eggs with Mushrooms and Cheese :

  1. You need unsalted butter.
  2. Prepare baby bell mushrooms, washed and sliced.
  3. Provide garlic clove, minced.
  4. Use fresh Thyme leaves.
  5. You need Salt and pepper,.
  6. You need to prepare extra large or jumbo eggs.
  7. Prepare shredded cheese (sharp cheddar or Gruyere).
  8. Use Parmesan cheese, grated.
  9. Prepare heavy cream or whole milk.

Baked Eggs with Mushrooms and Cheese instructions :

  1. Preheat oven to 400F. Melt the butter in a medium oven proof pan over medium high heat. When the butter is foaming, add the mushrooms and sprinkle them with salt and pepper. Cook until tender, about 7 minutes, stirring occasionally. Stir in the garlic and the thyme in the last 2 minutes of cooking..
  2. Using the back of your spoon, make 4 wells in the mushrooms and crack an egg into each. Season with salt and pepper. Sprinkle with both cheeses and drizzle cream or milk on top. Transfer these pan to the oven and bake until the whites are set, but yolks are runny - about 6-8 minutes..
  3. Note, also works well with sauteed spinach in place of mushrooms..

A wonderful, home-cooked meal is the example all of us bear in mind. Making use of these Baked Eggs with Mushrooms and Cheese recipe to boost your food preparation is the same as an athlete that keeps training-- the extra you do it, the better you obtain, discover as long as you can about food preparation. The more recipe you have, the far better your dishes will certainly taste.

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