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There are several sources of info on cooking. Some details is geared in the direction of experienced chefs and except the ordinary individual. It can be puzzling to wade through every one of the available details. Luckily, this Just Three-Ingredients! Okara Soy Pulp Doughnuts recipe is easy to make and will certainly offer you some great pointers. They will certainly work for anyone, also a newbie.

You need to prepare Instant pancake mix.
Provide Fresh okara.
Prepare Soy milk.

Combine all ingredients in a bowl, blend, and put into a vinyl bag..
Cut the tip of the bag using scissors..
Squeeze out the doughnut batter into oil heated to about 340F/170C, until golden brown..
My friend's son cannot have any dairy products, so he was thrilled when he was able to eat these..
Try them as baked doughnuts using a doughnut mold.(See.).
Or, try these doughnuts that use tofu instead of okara. https://cookpad.com/us/recipes/142583-only-2-ingredients-needed-tofu-donuts.

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