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Provide FOR BOILING.
You need to prepare mutton.
You need to prepare curd.
You need ginger garlic paste.
You need salt.
Use FOR MARINATION.
You need curd.
Use gram flour.
Prepare lemon juice.
Use oil.
Use butter.
Provide turmeric powder.
Prepare Black pepper powder.
Prepare kasuri methi.
Prepare garam masala powder.
Prepare cumin powder.
You need to prepare red chilli powder.
Use salt.

Transfer mutton into a pressure cooker. Add curd, ginger garlic paste and salt. Add required water. Cover the lid and let it cook for 10 minutes..
Take a bowl, add 1 tbsp curd and all other ingredients expect oil and butter. Mix well. Add 1 tbsp water. Add cooked mutton into mixture. Mix it nicely..
Heat oil and butter in a pan, add mutton pieces. Cook for 3-4 minutes..
Ready to serve..

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