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Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf. The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Delicious and crispy mutton keema kola urundai which can be served as a appetizer for any parties. These balls turn out crispy and juicy as well.
Food preparation is a type of art and also it requires time as well as technique to equal experience as well as knowledge in the field. There are numerous kinds of food preparation and likewise many different types of food from various societies. Use what you have actually seen from Mutton piaz recipe it will certainly help you in your cooking ventures.
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