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8 The Best Mutton Biryani Recipes

8 The Best Mutton Biryani Recipes

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Mutton Biryani recipe here. We also have wide variety of recipes to try.

Many individuals enjoy cooking and also assume it makes the ideal relaxing leisure activity. A kitchen that is full of fresh food that scents scrumptious is particular to make anybody's state of mind a little bit lighter. It can sometimes appear challenging, though, to determine recipes that work for you or recommendations that results in an ultimately successful meal. Perhaps this Mutton Biryani dish is the one you are trying to find.

Mutton Biryani Recipe

Mutton Biryani

To cook Mutton Biryani you only need 14 ingredients and 9 steps. Here is how you do that.

Ingredients of Mutton Biryani :

  1. Provide rice.
  2. Prepare & half kg Mutton meat.
  3. You need to prepare oil.
  4. You need to prepare yoghurt.
  5. Use big tomatoes.
  6. You need to prepare big onion.
  7. You need to prepare green chillies.
  8. You need Coriander.
  9. Use Few mint.
  10. Use whole garam masala.
  11. Use bay leaves.
  12. You need to prepare Biryani masala.
  13. You need ginger garlic paste.
  14. You need to prepare yellow food colour.

Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Mutton Dum Biryani Recipe is a biryani recipe that is packed with flavours of the caramelized onions and the spices. In this briyani the mutton is cooked and then layered with half cooked basmati rice. This Indian Mutton Biryani Recipe was special during Eids.

Mutton Biryani step by step :

  1. Soak rice in water for 45 min.
  2. Cut onion& tomatoes into rings..
  3. In pan add oil, ginger garlic paste, & all whole garam masala spices saute it till aroma comes..
  4. Add onion & fry it till golden add Mutton pieces & fry for 5 min..
  5. Add tomatoes & biryani masala in it & add yougart & bhoonify it till oil separates add 2 cups water & cover the lid & cook till meat tender..
  6. In big pan fill half with water & when it boils add soaked rice in it add 4 Tsp salt & bay leaves & cook till 1 kaani rice it means you have to cook rice ehen you mashed with finger you have 1 grain in it...
  7. Then drain rice in big strainer...
  8. In big pan add half of rice then add prepared Mutton gravy over it then again cover it with rice sprinkle yellow food colour add green chillies, coriander leaves & mint leaves & out biryani on dum for 15 min on slow flame...
  9. Serve hot with raita.. enjoy.

Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe. How to make Mutton Biryani-Mutton biryani made differently. Hindi: gosht What's a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!?

There are few hobbies as satisfying also fulfilling as cooking. Not just can you flex your creative muscles, you can also provide tasty dishes for your family. Broadening your expertise of cooking is specific to enhance your time in the kitchen. Attempting Mutton Biryani recipe is a remarkable method to do just that.

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