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If you are having problem lately in the kitchen when it concerns obtaining your cuisine ideal, you are not alone. Many people have all-natural cooking talent but not quite enough knowledge to cook with excellence. This Mutton biryani dish is an excellent start, very easy to prepare as well as tasty.

Provide Oil.
You need to prepare Onion sliced.
Provide Mutton.
You need Ginger garlic paste.
Use Tomatoes.
Provide Water.
Provide Red chilli powder.
Provide Turmeric powder.
You need to prepare coriander powder.
Provide Jaifil,javitri powder.
Prepare Salt.
You need to prepare Black pepper corns.
Use Bay leaf.
Use Black cardamom(Bari elaichi).
Prepare Cloves(Laung).
Provide Cinnamon sticks(daar chini).
You need Yogurt.
Provide Biryani masala packet.
Provide Lemon juice.
Provide Fresh coriander.
Provide Basmati rice.
Use Kewra water.
Use Yellow food color.

Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Mutton Dum Biryani Recipe is a biryani recipe that is packed with flavours of the caramelized onions and the spices. In this briyani the mutton is cooked and then layered with half cooked basmati rice. This Indian Mutton Biryani Recipe was special during Eids.

In pot add oil and onion fry until golden brown.
Add mutton and mix well until it changes color.
Add ginger garlic paste and mix well for 2 minutes.
Cover and cook on low flame for 5 minutes.
Add sliced tomatoes and mix well,add water and bring it to boil,cover and cook on low flame untill meat is tender.
Add red chilli powder, coriander powder, turmeric powder,jaifil javitri powder,salt,all whole spice mentioned as above mix well and cook for 2 -3 minutes.
Add potatoes,yogurt and mix well and cook for 10 minutes.
Add lemon juice and cook untill oil separates and set aside.
Boil rice with salt and whole spices.
Assembling:in separate pot add boiled rice, mutton gravy masala, tomatoes sliced,lemon sliced and remaining boiled rice.
In kewra water add yellow food color and mix well and drizle over biryani.
Cover and steam cook on low flame for 8 -10 minutes.
Serve with kachumar salad.

Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe. How to make Mutton Biryani-Mutton biryani made differently. Hindi: gosht What's a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!?

Since you have actually read Mutton biryani recipe, it is the time for you to head to the cooking area and prepare some great food! Keep in mind, food preparation is not a skill that can be 100 percent right at first. Technique is needed for you to master the art of cooking.

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