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Baked Mac n Cheese Recipe
To cook Baked Mac n Cheese you only need 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Baked Mac n Cheese :
Prepare butter or margarine.
You need all-purpose flour.
Use warm milk. microwave 2 cups of milk for about a minute to a minute and a half.
You need to prepare salt.
You need ground black pepper.
Provide chili powder...... to taste. you can substitute with cayenne for more spice if you wish. The cover photo shown, I used chili powder.
Provide cream cheese.
Use shredded sharp white cheddar (I use cracker barrel aged reserve).
Use elbow macaroni cooked drained.
You need to prepare seasoned bread crumbs.
Baked Mac n Cheese instructions :
Preheat oven to 400°F. Use a 3 qt pan to melt butter or margarine on medium low heat. Add flour and whisk until smooth and lump free. Slowly stir in warm milk whisking constantly. Let cook for about 5 minutes or until thickened..
Add salt, pepper and chili powder and cream cheese. Mix until cream cheese melts thoroughly. Remove from heat and immediately add shredded cheese (save some for the top). Mix well..
In a medium sized mixing bowl, pour cheese mixture over cooked, drained macaroni. Mix until all pasta is coated and let it set in the bowl for 5 minutes or so. This helps give the pasta time to absorb some of the cheese sauce..
Spoon macaroni and cheese mixture into a greased 2 quart baking dish. Add some shredded cheese to the top and sprinkle with seasoned bread crumbs. For more crunch add more crumbs. Bake for 20 minutes or until bubbly and golden brown..
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