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How to Prepare Tasty Authentic Mini mango pie

How to Prepare Tasty Authentic Mini mango pie

If you're looking for new recipes to try this weekend, look no further! We provide you only the best Authentic Mini mango pie recipe here. We also have wide variety of recipes to try.

If you are having problem recently in the kitchen when it concerns obtaining your food just right, you are not alone. Many individuals have all-natural cooking talent however not quite sufficient knowledge to prepare with excellence. This Authentic Mini mango pie dish is a good start, very easy to cook and also tasty.

Authentic Mini mango pie Recipe

Authentic Mini mango pie

To cook Authentic Mini mango pie you need 8 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Authentic Mini mango pie :

  1. Use For pie crust:.
  2. You need maida.
  3. Prepare Cold butter cubes.
  4. Use powdered sugar.
  5. You need to prepare salt.
  6. Use chilled water.
  7. You need For Filling:.
  8. Prepare Homemade mango marmalade.

These mini pies have mango and banana blended into them and they taste like mini smoothies in a crust. Because the crust of these is made without flour, they are a nice gluten free treat. They also require no baking so they are completely raw. These are healthy enough to eat for breakfast and.

Authentic Mini mango pie instructions :

  1. First in a bowl sift flour, sugar and salt.Mix until well combined..
  2. Then add in the cold butter cubes and gently crumble it with hands (don,t melt the butter). Until the texture is like bread crumbs..
  3. Then gradually add 1 or 2 tsp of chilled water and gently mix with hands until dough is formed..
  4. Then cover it in cling wrap and chill it for 1 hour in fridge..
  5. Then take out the dough portion it in 6 pieces sprinkle flour on it and flat it almost half inch thick..
  6. Do the same procedure with all the dough..
  7. Then take one flatened disk and place 1 tbsp or to taste of homemade mango marmalade.(You can check out my homemade mango marmalade recepie)..
  8. Then place another disk on top and cut the edges with a cookie cutter or glass. And then make design in the corners using your finger or fork..
  9. Then make all the pie with the same procedure and then bake them in preheated 180 degree oven for about 20 - 25 mins or until golden brown from top and bottom..
  10. Let it cool and serve it with ice cream or whipping cream or anything you like...😊😊ENJOYπŸ˜†πŸ˜†.
  11. If you like my recepie plzz follow me.... πŸ˜‰πŸ˜‰.

Peach Mango Nuggets makes a great dessert or snack. These are mini versions of peach mango pie which are deep fried until golden brown and crispy. This mango pie with a jelly layer is light, creamy, fruity, smooth, and very delicious. It's the perfect dessert which is not too sweet and it contains a delicious granola crust. The recipe of this mango tart is vegan, gluten-free, refined sugar-free, and easy to make!

There are few activities as enjoyable also rewarding as cooking. Not only can you flex your innovative muscles, you can likewise supply scrumptious meals for your family. Expanding your knowledge of food preparation is certain to enhance your time in the kitchen area. Trying Authentic Mini mango pie recipe is a fantastic means to do simply that.

If you find this Authentic Mini mango pie recipe useful please share it to your good friends or family, thank you and good luck.

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