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When you understand the basics of cooking, it can be such a freeing and also compensating experience to produce a simply delicious dish or baked thing. The scents in your home and the faces of the people who you share it with are invaluable. We wish this Mango custard with Rose recipe will offer you some concept for you to end up being an extraordinary cook.

You need to prepare milk.
Provide custard (mango/vanilla).
Provide mango (blended).
Use Mango thin sliced for rose.
You need to prepare Strawberry jelly.

I wish cheesecake went straight to my boobs instead of my thighs lol :( Rose tea cheesecake with a strawberry jam filled sponge base. t. Unfortunately the natural flavor and fragrance were gone after baking. The custard became very plain I have to say. As a result I topped the pie with more diced fresh mango and it turned out not bad.

Boil milk, then add custard mixture (dissolved powder in 1/2 cup milk), cook until desired consistency.
Remove from stove add blended mangoes in it. Mix it well..
Transfer in ur serving dish..
Make a rose with Mango slices..
Meanwhile prepare strawberry jelly as per packet instructions. Pour strawberry jelly on serving dish on top of mango rose (so it wouldn’t be rusty or black).
Chill & Enjoy..

As I continue to enter dessert recipes from our recent cruise, I am seeing a definite & freq trend for make-ahead combos using fruits w/a custard. This recipe from *Carnival Creations* by Cyrus Marfatia (Exec Chef of Carnival Cruise Lines) takes us to the far-eastern cuisines of India, Malaysia & Thailand. Mango custard recipe with video and step by step photos. This mango custard is easy and tasty dessert that kids and toddlers will enjoy during hot summers. Keep stirring until the milk thickens.

Since you have read the Mango custard with Rose recipe, as well as you have the expertise that you require to do in the kitchen area. Get that apron out, dust off your blending bowls as well as roll up your sleeves. You have some food preparation to do.

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