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Everyone enjoys the concept of taking a seat to a delicious home-cooked dish, however with today's hectic schedules, it can be harder than ever to locate the moment to put one with each other. Luckily, aid is around, the Okonomiyaki recipe and advice in this article will certainly help you put together healthier meals for your household in a remarkably, short time.

Prepare Flour.
You need to prepare Water or Chicken Broth.
Prepare Eggs.
You need Cabbage.
Provide Green Onion.
Provide Bacon (optional).
Prepare Shrimp (optional).
You need Mayo/Okonomiyaki sauce to garnish.

Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi（お好み）" literary means "Whatever How to make Okonomiyaki!!!! Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise!

Whisk together flour and water (or broth) until smooth..
Add eggs, cabbage, onions and optional ingredients.
Pour half the batter into a hot oiled pan. Cook for approx. 3 minutes then flip when bottom begins to brown and cook other side until brown..
Garnish with mayonnaise and okonomiyaki sauce..

With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the base is a given, but beyond that, you can add. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood.

Since you have actually read Okonomiyaki recipe, it is the moment for you to head to the cooking area and prepare some wonderful food! Remember, food preparation is not an ability that can be one hundred percent right in the beginning. Practice is needed for you to grasp the art of food preparation.

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