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You need egg (beaten with a splash of milk).
You need to prepare plain bread crumbs.
Prepare grill seasoning ( I used Montreal Steak Seasoning by McCormick).
Prepare favorit bbq sauce.
Provide tomato salsa.
You need to prepare worcestershire sauce.
Use vegetable or extra virgin olive oil ( for greasing the muffin pan).
You need to prepare ground beef.
Provide medium onion (cut into chunks).
You need to prepare ribs celery from heart ( cut into chunks).
You need green bell pepper.

Preheat oven to 450°F..
Put ground beef into a big bowl. Put onion and celery into food processor. Follow with the green pepper after you deseed it and cut it into chunks. Pulse on finely chopped. Add to bowl when done..
Add egg, bread crumbs, and grill seasoning to bowl..
Next, mix bbq sauce, salsa, and Worcestershire sauce in a small bowl. Pour half in meatloaf mixture and mix with clean hands..
Brush oil over the 12-muffin tin. Use an ice cream scoop to help fill meat in each tin. Top each meatloaf with a spoonfull or more of the bbq sauce..
Bake for 20 minutes. Cut one open to make sure it's done..

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