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Prepare Sushi rice.
Prepare Filling ingredients:.
Use sticks+1/2 cucumber Imitation crab + Julienned cucumber.
Use pack+5 slices Chopped natto + cheese.
Provide pieces+5 pieces+5 pieces Japanese Omelet + wiener+sweet stewed shiitake.
Prepare + 5 slices Yakiniku beef + cheddar cheese.
Provide i can+1 pack Canned tuna with mayonnaise+radish shoots.
Provide + 1/2 onion Salmon + sliced onion.
You need to prepare + 10 pieces Squid + shiso leaf.
Prepare sacs of mentaiko +1/2 cucumber Mentaiko + cucumber.
Prepare tbs+5 pieces Salmon roe + cooked okra.
You need avocado+200 grams Avocado + raw tuna.
Use pieces of umeboshi + 1 dash umeboshi (pickled plum) + chopped natto + thin retangular slices of Japanese mountain yam.
You need slices+1/2 cucumber+5 pieces Ham + cucumber + Japanese omelet.
You need to prepare slices+1/2 cucumber+1/4 onion Seasoned aburaage + cucumber + onion slices.

Lay a thin layer of sushi rice onto sheet of nori and combine any ingredient you'd like. Roll and enjoy!.
Cook the beef + white leek and season with yakiniku sauce to give it flavor. It's delicious when you wrap it with cheddar cheese!.
I also added imitation crab + julienned cucumber + dressing with yuzu pepper. It gives it a tasty kick..

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