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Prepare cheese of your choise (i used Trappista type).
You need to prepare eggs.
You need to prepare home made breadcrumbs.
Provide flour.
Provide Sunflower oil for frying.
Prepare salt.
Prepare For garnish: mayonnaise or pickles.

You can also increase the tart pastry recipe by. Committed to crafting freshly baked cheese tarts to bring you the best of Hokkaido with every bite. Born in Hokkaido, freshly baked daily in-store. Every single BAKE Cheese Tart is crafted with our.

Cut the cheese into thick slices and put it to the fridge in order to make it firm for the frying.
Prepare 3 plates: first for flour, second for beaten egg with pinch of salt, third for the breadcrumbs..
Roll each slice of cheese in flour, then egg,repeat, then roll them in breadcrumbs. Fry them in generous amount of hot oil.enjoy with pickles, mayo or ketchup.

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