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If you are having problem recently in the kitchen when it involves getting your cuisine ideal, you are not the only one. Lots of people have natural cooking skill yet not quite adequate expertise to prepare with excellence. This Smokey tomato & halloumi bake recipe is a good start, simple to prepare and scrumptious.

Use Olive oil.
You need to prepare garlic crushed.
You need Chilli flakes.
Prepare smoked paprika.
Provide dried oregano.
Provide red wine vinegar.
Use brown sugar.
You need tinned white beans.
Prepare whole plum tinned tomatoes.
You need to prepare halloumi cheese.
Use red pepper.
Provide courgette.
You need Coriander to garnish.

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Preheat the oven to 200c. In a shallow casserole dish heat some olive oil and gently sauté the garlic until it starts to brown. Once browned add the peppers and courgette..
Having softened the vegetables add the smoked paprika, oregano tinned tomatoes and red whine vinegar. Bring to the boil and simmer for 5 minutes before adding the drained beans..
Remove from the heat and place the halloumi on top of the sauce. Bake uncovered for 20 minutes..
Garnish with chopped coriander and serve on top of a lightly toasted slice of bread. Sprinkle with some chilli flakes to add some extra heat..

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