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Prepare Grated petha.
You need to prepare coconut powder.
Prepare Gulkand for stuffing.
You need to prepare Dry fruits grated almond, cashew.
Use For garnishing.
Prepare Kesar 2pinch,.
Provide Green food colour.

First mix petha and coconut powder than take small dough and stuffed with mixture of gulkand almond cashew and make Laddoo garnish with kesar and food colour shown in pic..

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