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Use Gulkand.
Provide Water.
You need Lemon.
You need Ruabjah(rose syrup).
You need to prepare Sugar.
Use Black salt.
Use Papar.

It is a cooling tonic according to Ayurveda and an essential ingredient to make paan (betel leaf digestive. Ingredients for Gulkand Sitaphal Milkshake Recipe. Gulkand, sometimes spelled Gulqand, is a sweet preserve of rose petals. It is believed to be from ancient Indo-Persia, and is an incredible body coolant.

Blend the sugar and gulkand with water.after that add lemon and ruabja(rose syrup) on it.add lil bit black salt crushed paper.. Serve vid ice cubes..

The ingredients for Gulkand sharbat are Rose petals, honey, Sugar. Red rose petals on the wooden background. How to Make Rooh Afza Lemon Sharbat Recipe with full video. How to Make Rooh Afza Lemonade Recipe with Video. Healthy and delicious summer cooler made with rooh afza syrup and lemon juice.

Since you have actually read the Lemon Gulkand rose sharbat recipe, and also you have the expertise that you need to execute in the kitchen area. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some cooking to do.

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