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There are several resources of info on cooking. Some details is geared in the direction of seasoned chefs and also not for the average individual. It can be puzzling to wade through all of the offered info. Luckily, this Thandai gulkand fruit Custard recipe is easy to do and will certainly offer you some great tips. They will work for anyone, even a beginner.

You need to prepare milk.
Prepare vanilla custard powder.
Use sugar.
You need to prepare gulkand.
You need Thandai masala powder.
You need to prepare chopped apples (unpeeled).
Use grape halves.
You need to prepare orange segments, cut into halves.
You need pomegranate (anar).
Provide chopped chickoo.
Provide chopped bananas.

A very easy and perfect recipe to make thandai at home. All you need is just to soak the ingredients overnight grind it into a very smooth paste, add it in milk and chill. Thandai recipe with step by step photos and video - This is an easy recipe of refreshing thandai drink for Its made with a mix of dry fruits, seeds and a few spices. Mix Dry Fruit With Gulkand Cups.

Combine the milk, custard powder,Thandai masala and sugar in a deep non-stick pan..
Mix well and cook on a medium flame for 10 to 12 minutes, while stirring continuously using a whisk..
Cool the mixture completely..
Once cooled, add all the fruits and gulkand.. mix well..
Refrigerate for atleast 1 hour..
Serve chilled..

Thandai is an Indian drink made with milk, nuts and spices like saffron, fennel. It's served especially during festival of Holi and is very refreshing. Thandai is a refreshing summer drink popular in India and is always served during festivals of Holi and also Mahashivratri. Gulkand Thandai Smoothie recipe - How to make Gulkand Thandai Smoothie. Add the soaked in milk ingredients, cardamom powder, nutmeg powder, fresh curds, honey, misri, gulkand, kewra water and icecubes in a smoothie maker and blend till smooth.

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